I had seen chia seed pudding all over Instagram for past few years but never really had the temptation to make or try it. I used chia seeds in oatmeal and that sufficed for it's benefits. But isolation has been trying everything in my party so why not this as well ... and OMG! I am obsessed now. This has been on a weekly rotation. I prefer to have it as dessert versus breakfast though. The fact that it is THIS easy to make is simply a bonus. Have you tried it?
[ In Previous COVID cooking/baking: Brownies | Banana Ice Cream ]
Ingredients
1 Tablespoons chia seeds1 cup milk
1/2 Tablespoon maple syrup, honey or sweetener of choice
1/2 Tablespoon cacao powder
1/4 teaspoon vanilla (optional)
Toppings of choice: fresh berries or other fruit, granola, etc
Instructions
- In a mason jar, stir together chia seeds, milk, maple syrup and vanilla.- Once the chia pudding mixture is well combined, refrigerate for 30 minutes.
- You can also prep the pudding the night before and let it sit in the fridge overnight.
- When ready to serve top the pudding with toppings and enjoy.
Let me know if you try it.
This looks amazing!! I've been trying all the new recipes recently, so I'll have to give this one a go! Love how easy it is!
ReplyDeleteThis looks so yummy! I've been looking for new things to try - definitely putting this on the list!
ReplyDeleteLizzie
www.lizzieinlace.com
Love love eating chia seed pudding for breakfast! Your recipe is slightly different from mine and I will have to try out your recipe!
ReplyDeletewww.rdsobsessions.com
I would love to make this, I love chia and have it all the time, it is so delicious and as you mentioned packed with nutritions.
ReplyDeleteNever tried chia seed pudding but it looks simple enough...may be giving it a try! xoxo, Sarah
ReplyDeleteChia seed pudding is such a healthy alternative and a perfect sweet treat!
ReplyDeleteI love adding chia seeds to my smoothies. This looks delicious.
ReplyDeleteOk, I'm into this, super simple, easy to make and looks yummy. Hadn't ever thought of using chia seeds as a dessert, but Imma try this, over the weekend!
ReplyDeleteThis looks so delicious and healthy, I love chia seeds but never made breakfast pudding before
ReplyDeleteoooh i haven't tried this but had seen it before too!! thanks for sharing gf.
ReplyDeletexx rebecca // thecrystalpress.com/blog
Thank you so much! I completely loved this recipe, so healthy and deli! :D
ReplyDeleteI'd be interested in trying this out for myself. I know chia is often mixed with oats, but since I'm allergic to oats, it hasn't been something I've tried. Thanks for sharing this recipe!
ReplyDeleteThis looks delicious! It's been a minute since I've made chia pudding, I need to try your recipe!
ReplyDeletesuch a great recipe, thanks for sharing!
ReplyDelete