Below are three easy and delicious ideas to revamp your coffee this fall:
Consider Nutmeg - Speaking of: Are you grating nutmeg over your coffee yet? You don't have to fresh-grate it if you can't find the whole seed, but you'll want to. Whether fresh or pre-ground, nutmeg infuses the drink with a gingerbread-y flavor that'll make you want to put on mittens.
Nutella. Nutella. N U T E L L A. - The first thing to do after swimsuit season is start lacing your coffee with chocolate—lots of it. Heat up Nutella with cream and whole milk to thin it out. Brew the coffee for a dollop of the Nutella sauce. Fill to the top with steamed milk, sip, and smile.
Now that we have found fun ways to sip our coffee, let me introduce you to Community® Coffee. I recently discovered them at my local Bed Bath & Beyond.
They are available to purchase in-store as well as online at Bed Bath & Beyond. You can choose from 18 count single serve boxes of Breakfast Blend and Signature Dark Roast.
Lastly, you can head here (through November 8th) to enter the #CommunityCoffeeAndBeyond giveaway for a chance to win a $50 e-gift card to Bed Bath & Beyond!
This post is sponsored by Savings.com.
Maple syrup! Great suggestion. I use it every day. For richer flavor, I choose "Grade A: Dark Color and Robust Flavor."
ReplyDeleteThese are all great ideas! I feel like I've tried coffee so many ways over the years (bulletproof coffee, black, almond milk etc.) but I always seem to drift back to coffee and whole milk. Thanks for the new tasting ideas!!
ReplyDeleteThanks for the discount! I love coffee but currently I don't add any sweeteners, just almond milk!
ReplyDeleteNutmeg and maple syrup.. will definitely try these in my coffee. I'm happy there was no mention of pumpkin spice; probably the only 'fall' thing I'm not fan of!
ReplyDeleteI have never thought to put Nutella in my coffee before...sounds yummy! xoxo sarah
ReplyDeleteMaple syrup and the Nutella tip!! I’m going to have to try these in my coffee!! Sounds delish!
ReplyDeleteXo, Steph
Maple syrup and the Nutella tip!! I’m going to have to try these in my coffee!! Sounds delish!
ReplyDeleteXo, Steph
Nutella in coffee!? GENIUS! I'll have to try this tomorrow morning.
ReplyDeleteRachel
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Umm, how have I never tried any of these suggestions? Now I'm fascinated AND I'm going to try the nutmeg idea tomorrow morning with my coffee! Thank you so much for sharing this. I'm excited!
ReplyDeleteoo adding a bit of nutella sounds amazing!
ReplyDeleteI never thought to put Nutella in there! That’s genius! Sounds so delicious!
ReplyDeleteThese are some of the creative way to try out with coffee. Love your ideas and going to give it a go.
ReplyDeleteOo I never thought to use Maple syrup but definitely want to give it a try!
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There's so many good options for coffee. I'm always a hold out in the winter because I like iced coffee best, but when it gets cold I reach for these warm options! They sound so good!
ReplyDeleteI love a good cup of coffee in the morning. it keeps me going. I will admit that these versions do sound tempting.
ReplyDeleteI always need a cup of coffee in the morning! I love the ideas you shared!
ReplyDeleteOh yum! You have made coffee taste a lot more amazing! Never had it with maple or nutella but would love to
ReplyDeleteI love the idea of swapping sugar with maple. It will add richness and is a healthier alternative!
ReplyDeleteI've never thought to add Nutella to my coffee!! But definitely going to try that ASAP!
ReplyDeleteDefinitely need to try them. Nothing like a good coffee!
ReplyDeleteOn I MUST try the nutmeg! Thanks!
ReplyDeleteI sometimes add nutmeg when I'm at a coffee shop but don't have any of it at home... will have to get some!
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