Linguine with Vegetables & Pesto | - Indian Fashion, Lifestyle and Travel Blog

Linguine with Vegetables & Pesto

Linguine with Vegetables and Pesto,

Serves 2


1 cup Linguine
1 tablespoon Olive Oil
1 tablespoon Pesto
1/4 Red Onion
1 cup Green Beans
1/2 cup Carrots, julienne cut
1/2 cup Water Chestnuts. chopped
1 cup Brocoli, chopped
salt and black pepper, to taste

- Cook the pasta according to the package directions. Transfer the pasta to a large bowl. 
- In the meantime, steam all the vegetables for two minutes. 
- Heat the oil in a skillet over medium heat. Add the onions and cook until soft. 
- Add all the vegetables and cook for a minute or two. 
- Add the pesto sauce, salt, and pepper. 
- Add the pasta to the vegetables and toss is all together. 

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