How To Make A Nutella Crepe | - Indian Fashion, Lifestyle and Travel Blog

How To Make A Nutella Crepe

1.5 cup all purpose flour
2 eggs
1/4 cup water
1/2 cup milk
A pinch of salt
2 tablespoons butter, melted


1. In a large mixing bowl, whisk together the flour and the eggs. 

2. Gradually add in the milk and water, stirring to combine. 

3. Add the salt and butter; beat until smooth.

4. Heat a lightly oiled griddle or frying pan over medium high heat. Pour the batter onto the griddle, using approximately 1/4 cup for each crepe. Spread the batter with a circular motion and coat the pan evenly.

5. Cook the crepe for about a minute, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. 

6. Spread the nutella and either fold or roll the crepe. Serve hot.
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