Tanvii.com - Indian Fashion, Lifestyle and Travel Blog: Food
I am happy to announce that the two goals I had set for myself for this time in quarantine have been coming along quite well. I ha...
I had seen chia seed pudding all over Instagram for past few years but never really had the temptation to make or try it. I used chia s...
If you are on Instagram and follow my Insta-Stories  then you know that I have been cooking and baking up a storm. I won't lie, i...
As promised, here's the recipe for the Banana Chocolate Chip Ice Cream. It is the easiest ice cream I ever tried. I had been conv...
So long, sweet summer because fall calls for comforting coffees. While I am not a daily coffee drinker, it is my go-to-drink when I...
I don't remember when this had happened last, but today's post is coming to you hot and current. I wore this today and ate th...
I have written about Zaytinya on the blog before and this is a rare instance where I am writing about a restaurant again. Zaytinya is...
This post was sponsored by Better Than Bouillon as part of an Influencer Activation for Influence Central and all opinions expressed in ...
I recently was invited to checkout the Urbanspace at Tysons Galleria! And boy! was I impressed. As it turns out  Urbanspace Tysons is ...
As much as I love driving in to DC and exploring the food scene of the city, I also enjoy checking out the local spots which are not ...
French Toast is older than you might think, going all the way back to Medieval times, long before France was even founded. Recipes t...
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