Ingredients
1 Tablespoon of Olive Oil
2 Teaspoons of fine chopped Garlic
1 Teaspoon of Cumin Seeds
1 Teaspoon of Turmeric Powder
1. Teaspoon of Coriander Powder
1/4 Chopped Onion
1/4 Chopped Onion
2 Chopped Chillies (Serrano Peppers)
1 Diced Tomato
2 Cups of Mixed Vegetables
Salt to taste
Salt to taste
1. Heat the oil on medium high. Once heated add cumin seeds, turmeric powder and coriander powder and stir for about under a minute.
2. Add and sautée garlic and onion till they are golden brown
3. Add tomato and green chillies [Serrano pepper] and stir a few times
4. Add the vegetables and stir till they are well mixed
5. Add salt to taste
I like the vegetables crunchy so I do not cook them for too long, but some people like when soft and well cooked. So that's a personal preference.
